Amount of Starch in Pasta with Sliced Franks in Tomato Sauce, canned entree

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Pasta with Sliced Franks in Tomato Sauce, canned entree there is 3.78 g of Starch. Change amount

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Starch

Starch is a nutrient present in many other foods. The below table lists foods high in Starch other than Pasta with Sliced Franks in Tomato Sauce, canned entree.

Rice, brown, parboiled, dry, UNCLE BEN'S 73.83 g 73.83%
Rice, white, long-grain, precooked or instant, enriched, dry 73.77 g 73.77%
Cornmeal, degermed, unenriched, white 73.3 g 73.3%
Cornmeal, degermed, enriched, white 73.3 g 73.3%
Cornmeal, degermed, unenriched, yellow 73.3 g 73.3%
Cornmeal, degermed, enriched, yellow 73.3 g 73.3%
Snacks, pretzels, hard, plain, salted 72.58 g 72.58%
Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) 72.51 g 72.51%
Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour 71.9 g 71.9%
RICE-A-RONI, chicken flavor, unprepared 71.6 g 71.6%
Rice and vermicelli mix, rice pilaf flavor, unprepared 71.23 g 71.23%
Potatoes, mashed, dehydrated, flakes without milk, dry form 70.6 g 70.6%
Millet flour 69.88 g 69.88%
Rice and vermicelli mix, beef flavor, unprepared 69.7 g 69.7%
Rice, white, long-grain, parboiled, unenriched, dry 68.29 g 68.29%
Rice, white, long-grain, parboiled, enriched, dry 68.29 g 68.29%
Cereals, corn grits, white, regular and quick, enriched, dry 68.23 g 68.23%
Wheat flour, white (industrial), 9% protein, bleached, enriched 68.01 g 68.01%
Wheat flour, white (industrial), 9% protein, bleached, unenriched 68.01 g 68.01%
Corn flour, whole-grain, blue (harina de maiz morado) 68 g 68%
Pasta with Sliced Franks in Tomato Sauce, canned entree

Pasta with Sliced Franks in Tomato Sauce, canned entree is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Pasta with Sliced Franks in Tomato Sauce, canned entree are listed below.

Water 78.2 g 78.2%
Energy (calorie) 90 kcal
Energy (joule) 375 kJ
Protein 4.37 g 4.37%
Total lipid (fat) 2.38 g 2.38%
Ash 2.36 g 2.36%
Carbohydrate, by difference 12.7 g 12.7%
Fiber, total dietary 1.6 g 1.6%
Sugars, total 3.17 g 3.17%
Starch 3.78 g 3.78%
Calcium, Ca 60 mg 0.06%
Iron, Fe 0.91 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 43 mg 0.04%
Potassium, K 191 mg 0.19%
Sodium, Na 287 mg 0.29%
Zinc, Zn 0.52 mg
Copper, Cu 0.136 mg
Manganese, Mn 0.129 mg
Selenium, Se 8 µg

Nutrients in Pasta with Sliced Franks in Tomato Sauce, canned entree